Pea, Bush Snow Organic
The crisp, sweet pods of this Oriental favorite are delicious raw, steamed or stir-fried. Heavy yields of large, stringless pods throughout the spring and fall cool seasons.
The crisp, sweet pods of this Oriental favorite are delicious raw, steamed or stir-fried. Heavy yields of large, stringless pods throughout the spring and fall cool seasons.
Sugar Daddy combines the sweet flavor of the original snap peas with a dwarf, bushy vine and stringless pods. Highly productive, Sugar Daddy sets two pods at each node. Easy care dwarf plants don’t need staking.
Grey Sugar is an old-time favorite snow pea with plump, sweet pods and lovely purple-red blossoms that can be added to salads. Short 2-3′ vines do not require support. Cook pods like snap peas, or enjoy raw.
Unlike other shelling peas, Frosty will sprout when the soil is only 50°F. Sturdy bush plants produce 4″ double pods, each containing seven to eight peas. A good choice for cooler climates. Freezes well. Resistant to fusarium wilt and yellow bean mosaic virus.
Little Marvel is a shelling pea with a short vine that does not need trellising. Each plump pod contains seven or eight peas. Delicious cooked or frozen.
Popular for its mild, sweet flavor and heavy yields of stringless edible pods. Usually produces two pods per node. 30″ vines do not need staking. Resistant to pea mosaic enation virus, fusarium wilt, and powdery mildew.
Popular for its mild, sweet flavor and heavy yields of stringless edible pods. Usually produces two pods per node. 30″ vines do not need staking. Resistant to pea mosaic enation virus, fusarium wilt, and powdery mildew.
The sweet, crisp pods of this Asian cuisine favorite are a staple among stir fry vegetables. Heavy yields of large, flat, stringless pods on 3-4′ climbing vines. Enjoy steamed, stir-fried, or raw in salads.
Sugar Daddy combines the sweet flavor of the original snap pea with a dwarf, bushy vine and stringless pods. Highly productive, Sugar Daddy sets two pods at each node. Easy care dwarf plants don’t require staking.
Sugar Snap is noted for its tall, productive vines and succulent pods that can be eaten at any stage. Delicious raw, steamed, stir-fried or frozen. A 1979 All-America Selections Gold Medal Winner.
Super Sugar Snap is an early season edible pod snap pea, with super-sweet flavor and crunch. Hardy, high-yielding, disease resistant vines. Delicious raw, steamed, or stir-fried.
These versatile finger-thin hot peppers are used to make pepper flakes for pizza, ground cayenne pepper, flavoring for oils and vinegars, and as an addition to pickling brine. Scoville Heat Units: 30,000-50,000.
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